10.30am - 9.30pm Monday to Thursday; 10.30am to 10.00pm Friday to Sunday; Closed Tuesday
Calabrisella Gelataria ( Ice cream Parlour ) opens in January, a modern and new style " Italian Artisan Gelataria" where you can enjoy the finest quality of the ingredients used to make our fresh Artisan Italian Ice cream. You can also see the Ice cream preparation process through the windows of our open laboratory on site.Menu
Calabrisella now has 5 different subsidiaries and with these additions also come various photos, memories and mementoes. We have managed to get some of these photographic landmarks on our gallery and social media outlets so you can view them and shared with your friends and family.See Photos
You can make a reservation by either calling us on 02922 801 081 or emailing us at firstname.lastname@example.org Alternatively, you can book a table via our online form and we will get back to confirm your reservation.